Staff

Nadia

Administrative manager. She rationalize art.

Francesco Brunelli

A good leader and a yung and emerging boy. He is always ready to take a challenge. 

Sayed Abu

The engineering in the kitchen: order and cleniless.

Noemi

Denis Marchetti

The food cost in the kitchen.

Alessandro

The service with a great smile, tranquility and precision.

Chef

Cooking is art, competence, determination and creativity. This are the elements that makes his dishes like piece of art and engages all feeling.